Pears in diabetes

Pomegranates
Pears
Apples
Banana
Persimmon
Pineapple
Jujube
Kiwi
Avocado
Melon

 

pears in diabetes In the fruit dessert pears contain vitamins, carotene, enzymes, aromatic substances and nitrogen, volatile, these fruit relate to treatment - diet products of high quality at diabetes . Also, a lot of fiber in pears. Much more than, for example, cherry, plum, pineapple, grapes. And only on the content of fructose they are inferior grapes. Fiber helps strengthen the separation of bile, regulates intestinal motility, thereby contributing to greater excretion of cholesterol from the body. Diuretic and antibacterial properties has decoction of pears and pear juice, they are appointed with urolithiasis and bakteriourii.

A special role is played in the pear diets of patients suffering from diabetes. Natural juice, freshly prepared as a solid and diluted in a ratio of 1: 1, has a hypoglycemic effect. Drink it must be for 30 minutes before a meal, several times a day for a third cup.

They also have valuable therapeutic and dietary properties. Decoction of dried pears has analgesic and antiseptic, with feverish thirst quencher, has antipyretic properties. Thick broth of fruits used for lotions for headache. Fresh fruit is recommended for beriberi, because they are multi-vitamin food. Adopted, even in small quantities, the fruit contributes to the favorable digestion, well absorbed by the body. Pears are suitable for people with diabetes and their use as therapeutic and prophylactic for strengthening the capillaries. Also, these fruits are useful in obesity.

Recipes with pears for diabetics.

Broth of dry powdered pears is useful for patients with diabetes.

At 0.5 liters. Boil for 10-15 minutes a glass of fruit after the broth - 4:00 insist, filter. Drink 4 times a day for half a cup. This drink has antiseptic and anesthetic, as well as good thirst quencher during fever.

Salad number 1.

100 g boiled beets, cut into cubes, then the same is done with '50 100 g apples and pears. Mix ingredients. Season with salt, sprinkle with lemon juice, season with light mayonnaise or low-fat sour cream, sprinkle with herbs. Salad is recommended for patients with diabetes.

Salad number 2.

Take 100 g of crude beet , radish and pears, grate. Mix the ingredients, add salt, sprinkle with lemon juice, season with butter, olive better, add the greens.