Jerusalem artichoke in diabetes - treatment and recipes

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Jerusalem artichoke
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Sweet diabetes mellitusman having indications for diabetes, you must adhere to specific diet, eliminating foods that improve the quality kglyukozy blood. Almost without exception, doctors recommend their patients suffering from diabetes, type in the diet for the treatment of Jerusalem artichoke.

Jerusalem artichoke incorporates a rich set of vitamins and minerals, which is characteristic of the product is not for everyone. It is rich in iron, potassium, calcium, magnesium, silicon, fluorine, also contains fiber, proteins, fats, organic acids are not interchangeable for the full activity of the human organism. For diabetics it is primarily valued inulin content - quality natural substitute for insulin. That is why he is considered the first assistant in the treatment of diabetes.

For people with the first type of diabetes, which are considered insulin-dependent, the use of artichoke is effective in reducing blood sugar levels. This is due to the properties of fructose to penetrate into cells of the human body without insulin action. After fructose - is not nothing but a natural inulin, which is able to completely replace glucose. Non-insulin dependent diabetes on the body artichoke acts slightly different way: it reduces and normalizes blood glucose level. This is achieved by slowing the absorption of glucose from the intestine into the blood, what affects the daily use of this vegetable. In addition, its consumption contributes to the development of its own insulin.

Treatment of Jerusalem artichoke diabetes, recipes

In folk medicine, one of the most effective methods of treatment of diabetes mellitus is considered the use of Jerusalem artichoke. In order to reduce blood sugar levels recommended daily drinking patients several times a day artichoke juice, diluted in half with water. Quite often used not only for therapeutic purposes but also for prevention. To do this, prepare an infusion of roots of this plant - you need to take 3-4 tablespoons shredded roots and pour a liter of boiling water, after which it is necessary to infuse for 3 hours and drink chilled with tea or water throughout the day. Also useful for patients with diabetes every day to eat some fresh or boiled tubers of Jerusalem artichoke.

Jerusalem artichoke, or artichoke, as this plant is often referred to by the people, has long established itself as an effective means to normalize and reduce the level of glucose in the blood, so consistently popular among diabetics.